Sauvignon Blanc Wine Pack
Domaine Regis Minet - Pouilly-Fume "Vieilles Vignes" 2022
This wine is showing spectacular fresh flavours of apple, blackcurrant bud, kiwi and subtle wet stone. On the palate the aromatic explodes with numerous layers of fruits driven by a mouth-watering acidity. It is perfect to drink now.
Domaine Tabordet - Pouilly-Fume "Champs des Chaumes" 2021
It has a beautiful golden yellow color. On the nose, we discover an intense aromatic bouquet brought by the Sauvignon. Citrus and white fruit notes mingle. On the palate the wine is well balanced, with aromas of citrus, apricot and peach.
Domaine Tabordet - Pouilly-Fume "Autre Rive" 2021
The nose opens with a touch of milk caramel. Then the nuances of stewed fruits (peach, apple) and spices (white pepper) emerge. The palate is frank, straight and tangy, without lacking fat or length.
Domaine Tabordet - Sancerre white "Belle Oreille" 2021
The Sancerre La Belle Oreille is in a textural, chalky style that's starting to shed some of its primary vitality. The ripe apricot fruit and the gentle, full style reflect the warmth of the vintage and the chalk soils. Moderate concentration and length. Rebecca Gibb (2018 review)
Domaine Le Bouchot - Pouilly-Fumé "Terres Blanches" 2021
The 2020 Pouilly-Fumé Terres Blanches is round and silky with a fine chalky texture that provides a fine, appetizing texture on the finish. It is satisfying with a delightful thread of acidity that keeps it together and your mouth watering. There's an appealing elderflower character with a subtle creamy background, likely due to malo and time on lees, but there's plenty of precision here. The finish is like a triangle - ting! 92 points, Rebecca Gibb - Vinous.
Domaine Le Bouchot - Pouilly-Fumé "Caillottes" 2020
The richly fragrant 2021 Caillottes offers dill, fennel and elderflower at this early stage. Having undergone full malo and remained on lees for 12 months, it has a round and creamy texture while retaining the natural freshness of the vintage with an appealing line of acidity and chalky, almost tannic grip. If I'm nitpicking, a little less creaminess would make it even better. 92 points, Rebecca Gibb - Vinous.
