Pierre-Henri Rougeot - Saint-Romain "Le Jarron" 2022

Pierre-Henri Rougeot is a young vigneron with generations of family roots in the town of Meursault. He grew up learning farming and the craft of winemaking with his father, and by studying in Beaune. In 2017, he decided to add one more activity, a small negoce where he could make wines his way. The fruit comes from his family Estate, vineyards which are farmed organically. The production is miniscule. Pierre-Henri makes his wines with little intervention, meaning No SO2 until bottling and no fining and no filtration. 

Fresh lemon colour, apples and a light reduction on the nose. Very attractive fruit across the palate, with a fine clean acidity and very good length. 12.2% and works very well like that. Drink from 2025-2028. 88-90 points, Jasper Morris, Inside Burgundy.

 100% Chardonnay.