Arrival 12.30PM – $150pp
430 Little Collins St, Melbourne
Clos Cachet and the team at Iki Jime are thrilled to invite you to our Burgundy Lunch.
Shannon Bennett’s latest restaurant Iki Jime celebrates seafood at its finest level. It’s a great opportunity to match this delightful and refined food with Burgundy’s great Chardonnay from Saint-Aubin, Meursault, Monthélie as well as Pinot Noir from Volnay or Gevrey-Chambertin. Furthermore, we’ll have a look at the mighty 2015 vintage with eight wines from different part of the Côte d’Or.
From rising star to iconic producers, Clos Cachet’s director Alex Rougeot will take you on a tour of this sensational wine region we call Bourgogne.
Bookings essential: 0401 233 238 or by email here.
You can visit Iki Jime’s official website here.